Dinner Menu

Monhegan Island, Maine

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Starters

Lobster Bisque
Fines herbes, paprika

Maine Style Clam Chowder
Salt pork, oyster cracker, chives

Garden 
Cucumber, tomato, red onion, house maple-pommery vinaigrette

Caesar*
Romaine, parmigiano, garlic & herb crouton

Fried Green Tomato
Whistle Stop breading, cucumber-tomato salsa, local chevre, buttermilk-herb dressing

King Louis
Lobster (claw and knuckle) or jumbo lump crab, watermelon radish, butter lettuce, romaine, boiled egg, asparagus, avocado, house Thousand Island

 

Jumbo Lump Crab Cake
Creamed corn, remoulade

Steamed Pemaquid Mussels*
Coconut-curry broth, chorizo, cilantro, grilled bread

Seared Scallops*
Grand Marnier butter, micro lettuce salad

Asparagus Soufflé
Truffle-parm fonduta, shaved asparagus salad

Pizza

House crust made with Maine Grains red fife wheat flour

Margherita 
San Marzano tomato, mozzarella, basil

Soppressata
San Marzano tomato, soppressata, mushrooms, mozzarella

Pasta

Linguine alle Vongole
White wine, garlic, parsley

Linguine all’Astice Gratinato
Lobster broiled with buttered breadcrumbs, salsa fra diavolo

Spaghetti Pomodoro
Tomato, basil, garlic (TBG)

Entrees

Pan Roasted Local Halibut*
Toasted hazelnut beurre blanc, wild rice, lemon-parm haricot verts, crispy shallots

Shrimp & Grits
Maine Grains heirloom grits, tasso ham, andouille, charred okra

Veal Czarina
Smashed red skin potatoes, shrimp, zucchini

Seared Norwegian Salmon*
Blistered tomato, cucumber-yogurt, snap pea salad, extra virgin olive oil

Airline Chicken Breast
Roasted with saffron pan jus, quinoa pilaf, peperonata, feta, mint

Griller Berkshire Pork Chop*
Creamed corn, summer vegetable succotash, apple chutney

Lentil & Bulgur Kofta
Harissa yogurt, turmeric pickles, butter lettuce

Chargrilled Tofu Steak
Roasted lemon-sumac quinoa, grilled vegetable salad, avocado puree

Grilled Local Swordfish*
Petite vegetable vinaigrette, white bean puree, basil pesto

Pan Seared Filet Mignon*
Sauce Diane, pommes boulangère, roasted carrots

Smashburger
Dry-aged beef patties, Martin’s potato roll, lettuce, tomato, onion, pickle & fries